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1/4 cup orangejuice 

1/4 cup soy sauce 

2 tablespoons olive oil 

1 tablespoon lemonjuice 

2 tablespoons chopped fresh parsley 

1 clove garlic, minced 

1/2 teaspoon chopped fresh oregano 

1/2 teaspoon ground black pepper 

4 (4 ounce) tuna steaks

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